Firmin
Firmin is a bakery and catering concept created in 2006 in the southwest of France, in the Dordogne region.
Our success is based on simple recipes: a strong concept that brings together bakery, patisserie and fast-food in one place, with a sales system based on 3+1 OFFER, on everything, all the time.
All our breads are kneaded, shaped and baked on site by our teams, rigorously trained in our recipes and methods.
Accepted methods of payment
- Credit card
- Cash
Furniture
- Terrace
Services
- Animaux : yes
- Plats à emporter
- Takeouts
Access
- Accès handicapés : yes
Opening periods
-
From 01 January to 31 December 2025
Lundi 06:00 - 20:30 Mardi 06:00 - 20:30 Mercredi 06:00 - 20:30 Jeudi 06:00 - 20:30 Vendredi 06:00 - 20:30 Samedi 06:00 - 20:30 Dimanche 06:00 - 20:30